TBAISA manufactures and exports customized B2B spice blends formulated to the exact flavor profiles, Scoville heat levels, and grain fineness required by international food manufacturers, private-label brands, and foodservice distributors. We compound premium Madras Curry Powder, Traditional Garam Masala, Tandoori Rubs, Berbere Seasonings, and custom proprietary spice recipes under strict hygienic quality controls.
| Homogeneity | Evenly Distributed Mechanical Ribbon Blend |
| Moisture | Max 8.0% to 10.0% |
| Fineness / Mesh | 50 to 80 Mesh (per buyer specification) |
| Total Ash | Max 7.5% |
| Additives / Fillers | Zero Artificial Fillers or Synthetic Dyes |
Yes, we regularly enter into Non-Disclosure Agreements (NDAs) to formulate, blend, and package proprietary seasoning recipes with strict formulation confidentiality.