TBAISA supplies premium Indian turmeric sourced directly from premier growing belts of Nizamabad (Telangana), Salem, and Erode (Tamil Nadu). Available as polished or unpolished whole fingers and finely milled powder with high natural curcumin concentration. Each export batch is machine-cleaned, graded, and processed under strict hygienic standards for international food processors, spice mills, and nutraceutical manufacturers.
| Form | Whole Dried Finger / Finely Milled Powder |
| Curcumin Content | 2.5% to 5.0%+ (Tested per lot) |
| Moisture | Max 10% to 12% (per buyer specification) |
| Total Ash | Max 7.0% |
| Foreign Matter | Max 0.5% (Machine Cleaned) |
| Salmonella & E. Coli | Absent in 25g (Tested) |
We supply turmeric ranging from commercial grades (2.0% to 3.0% curcumin) up to high-curcumin varieties (4.5% to 5.0%+) based on Salem and Nizamabad crops. Specific batch certificates are provided with shipment.
Yes, we supply both double polished (smooth, bright yellow surface) and single polished or unpolished fingers according to the buyer’s technical sheet and destination market preference.
Standard documentation includes Commercial Invoice, Packing List, Bill of Lading, Certificate of Origin, Phytosanitary Certificate, and Third-Party Lab Analysis (Moisture, Curcumin, Heavy Metals).