Cultivated in the fertile agricultural belts of Madhya Pradesh (Mandsaur / Neemuch) and Rajasthan. TBAISA supplies premium fresh whole garlic bulbs featuring tightly clustered cloves, natural white papery sheaths, and rich pungent flavor. Hand-sorted and machine-calibrated (30mm, 40mm, 45mm+), our fresh garlic is packed in ventilated net bags and cartons for international wholesale markets.
| Form | Whole Intact Dry Bulbs with Short Trimmed Roots |
| Caliber / Bulb Diameter | 40mm to 55mm+ (Graded) |
| Skin Color | Clean Natural White to Off-White |
| Firmness | Solid, dense cloves, no soft spots |
| Sprouting / Mold | Zero at time of container loading |
We supply 40mm+, 45mm+, and 50mm+ calibers, cleaned to remove loose soil and roots trimmed neatly for international retail presentation.
Fresh garlic requires sub-zero or near-freezing reefer temperatures (-1°C to 0°C) with low relative humidity (65%) to prevent early sprouting and root emergence.
Indian garlic is celebrated for its intense aroma and high allicin content per gram, meaning smaller quantities produce richer culinary flavor compared to watery large-clove varieties.